March 10, 2009
A really quick salad… with Lima beans!
IngredientsMixed greens: mâche, radicchio and arugula
Lima beans, drained
Red onion, chopped
Italian parsley and basil, chopped
Just mix everything and serve! What about the dressing? Go for the quick Italian way: lots of freshly squeezed lemon juice, some salt and olive oil… and you’re all set!
7 comments:
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STUNNING!!
Daziano, I love the simplicity of this salad, and lima bean is my favorite legume.
Cheers,
elra
Cheers,
elra
Looks beautiful! and it must be delicious.
Quick, health and delicious! What more can you ask for!
Cheers,
Rosa
Cheers,
Rosa
How's I know you would be a Giada fan?
You have some really pretty dishes here and a lot of helpful information.
You have some really pretty dishes here and a lot of helpful information.
I love this kind of dish. Fast, easy and pretty.
to se ve PRE-CIO-SO en serio y rico!! Daziano Ví que hiciste un plato para La Festa Italiana , yo también, nos vemos en la fiesta, ja!! muchos cariños, Gloria
